Methley Plum is a cultivar of a Japanese plum that is small and upright with just enough of a spreading form to make this an absolutely beautiful tree. It produces heavy, annual crops of juicy, sweet, red purple fruit. The fruit is juicy, sweet and mild with a distinctive flavor which is good for fresh eating or jelly.
The Methley plum grows in a wide variety of soil types and has some tolerance for heavy and waterlogged soils. It prefers a well-drained, loamy,mildly acidic soil. Watering – During their growing seasons (spring to autumn), the soil around the root zone must be kept moist.
